Grilled Vegetables With Walnut Sauce – Recipe

Marinated with lemon juice assorted vegetables are grilled to perfection and topped with some homemade walnut sauce.

Ingredients Of Grilled Vegetables With Walnut Sauce:

For grilled vegetables: 

• 1/2 kg assorted vegetables
• 1 Tbsp lemon juice
• 2 Tbsp oil salt and pepper

For the walnut sauce:

• 100 gm roasted walnuts
• 1 Tbsp garlic paste
• 1 Tbsp chopped parsley
• 50 ml sesame seed oil
• 50 ml groundnut oil
• 2 tsp lemon juice roasted sesame seeds to garnish

How to Make Grilled Vegetables with Walnut Sauce:

1. Cut vegetables into wedges, brush with lemon juice, oil and seasoning.
2. Grill until vegetables are tender.
3. Garnish with sesame seeds.
4. To prepare walnut sauce, grind walnuts, garlic and herbs together.
5. Gradually pour in oil and lemon juice.
6. Season well and serve with grilled vegetables.